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Glory Bowl

Yields6 ServingsPrep Time30 minsCook Time1 hrTotal Time1 hr 30 mins

This is a recipe sent by a friend that blew me away the first time I had it and many other times since. (Image to come.)

Bowl
 2 cups brown rice
 2 tbsp olive oil
 1 package of firm tofu
 2 cups carrots, grated
 2 cups beets, grated
 2 cups baby spinach leaves
 2 cups slivered almonds, toasted
Dressing
 ½ cup nutritional yeast flakes
 ⅓ cup soy sauce
 ⅓ cup apple cider vinegar
 ⅓ cup water
 2 tbsp tahini
 2 garlic cloves, minced
 1 ½ cups sunflower oil
Bowl
1

Cook brown rice as per directions on the package.

2

In a large pan, heat oil and fry tofu until brown and crispy.

Dressing
3

In a blender puree all the ingredients everything except the oil. Add oil in slow steady stream.

To serve
4

To serve, divide rice among 6 bowls and drizzle with 1 tbsp of dressing. Top each with tofu, carrots, beets, spinach and almonds. Drizzle each with 3 tbsp of dressing.

Nutrition Facts

6 servings

Serving size